Balôs

Particularly thick purple. The nose presents candied fruit, cinchona, mint, medicinal herbs and balsamic notes, hovered by a noble alcoholic whiff. The palate has a soft heart of sweet and candied fruit, a tender and energetic air, a refreshing mentholated trait, an important tannin that completes and fortifies. A red wine with a personal character to be discovered.

DATA SHEET
 

Varietal

Petit Rouge 40%, Cornalin 35%, Fumin 20%, Mayolet 5%

Parcels

4

Planting year

2000 - 1999 - 1980 - 1978

Altitude

650 - 850 m asl

Soil

Sandy limestone

Density

10,000 vines / ha

Vine training

Guyot and spurred cordon

Yield per hectare

5.5 t

Vinification

Red vinification, with grapes dried on racks

Aging

In barriques (pièces) for 5 years

Alcohol content

15%
 


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