Varietal
Petit Rouge 40%, Cornalin 35%, Fumin 20%, Mayolet 5%
Parcels
Single, in the town of Saint Pierre
Planting year
1925
Altitude
750 - 800 m asl
Soil
Terra madre (moraine soil)
Density
12,000 vines / ha
Vine training
Gobelet (alberello)
Yield per hectare
6 t
Vinification
Red vinification, with slightly withered grapes
Aging
In barriques (pièces) for 18 months